Ribs. Them's good eatin'.

June 12, 2011

After getting settled into out new apartment we finally got to go all out for a nice sit down meal. My sister, Andi, told us a while back about the way she cooked ribs it sounded so easy and good that we'd been wanting to try it. We don't normally buy ribs but we saw an ad that they were on sale so we went out and got some. Here's all you do: Put the ribs in a crock pot, dump a bottle of BBQ sauce all over them, and let it cook on low all day until you're ready to eat. That's it. Really. The aroma just fills the house with great BBQ smells and temps you to pull them out early to eat them. Jen made some shell pasta and Rhodes rolls to go with it. The rib meat just falls off the bone. So easy and delicious that I wish we had tried it sooner. This will be a regular meal in our rotation now.

Mmmmm!

Here's a picture of Jen looking beautiful with her bump as of June 21st. She's so cute!